About Us

A corner where the atmosphere and cordiality are blended with fine dining, surrounded by lush vegetation, with a botanical garden and a friendly atmosphere.
The cuisine we have chosen is mainly Italian traditional type, with fresh homemade pastas, spices and vegetables produced in our vegetable garden, top quality meats, desserts from simple and appealing taste.
Also the winery reflects our philosophy of life, with big names but in a quiet sobriety.


Monica Chiesa – Giuseppe Ciciriello

our ingredients are fresh


it all started when our love for food was at the highest

The restaurant, opened in February 2009, received acclaim from the very beginning, increasing year by year its loyal customers.

Established in 2009

Organic Food

Marmalades and jams are obtained from the organic fruits grown in the garden of the owners.

Bio food is the best